Dining Out And Supporting A Great Cause
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The goals that have been set by the participating restaurants apparently range from $250 to $500 - not particularly high dollar values, to be sure. Nevertheless, these restaurants really do deserve to be commended for their efforts, and for a number of different reasons. First, every dollar counts, and the restaurants involved here are not simply turning over their own money, they're actually providing an incentive for diners to do so as well. Second, the restaurants and the event itself are providing an important public service, raising awareness about this deadly disease and publicizing the important work being done at UCSF. And finally, the establishments taking part this year are paving the way for what I hope will be broader restaurant participation - perhaps even at higher contribution levels - in future years.
Here, then, are the restaurants participating in this year's Taste for the Cure:
- A. Sabella’s
- Alfred’s
- Asqew Grill
- Aziza
- Beach Chalet Brewery & Restaurant
- Bix
- Bob’s Steak & Chop House
- Brazenhead
- Harrington’s
- Hawthorne Lane
- Julius’ Castle
- Just Desserts (Metreon, Church St. & Embarcadero 3 locations)
- Liverpool Lil’s
- Lou’s Pier 47
- Max’s (Union Square & Van Ness Ave. locations)
- MoMo’s
- Palio d’Asti
- Park Chalet Garden Restaurant
- Pier 23
- Sabor of Spain
- Ristorante Milano
- The Grove (Chestnut St. & Fillmore St. locations)
- Tia Margarita
- Trader Vic's (Emeryville & San Francisco locations)
1 Comments:
I’ve really enjoyed reading this article, thank you for sharing. It is so nice that these companies wanted to get involved and donate money to such a worthy cause. Even better that they are actually matching what their customers donates! Listen Fundraising have been working really hard this year to help raise money for a great cause! I recommend you check out the fundraising they are doing!
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